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Live Stations

Slow-braised Beef Brisket and Caramelized Onion Jam Toast
Mustard Sauce, Avocado Cream, Tomatoes and Cress

 

Spiced Braised Chilli Impossible Meat Bun (V)
Guacamole, Salsa, Coriander and Cheese Sauce

 

Hand-pulled Chicken and Mushroom Slider
Potato Brioche Bun, Cheese Spread, Cabbage Slaw, Coriander


Rendang style Boneless Beef Short Rib in Bak Pau
Charred Pineapple and Cucumber

 

Roasted London Duck
Cucumber, Spring Onion, Hoisin Sauce and Pancake

 

Tossed Angel Hair Pasta, Homemade Seafood and Truffle Wanton
Laksa Espuma, Black Tobiko and Bonito Flakes

 

Oscar’s Singapore Laksa
Rice Noodles, Prawns, Fish Cake, Quail Egg,
Shredded Chicken, Spicy Coconut Broth

 

Onsen Egg and Truffle Dry Ramen
Noodles, Chilli, Coconut, Scallion and Sesame

 

Greek Chicken Souvlaki Pockets
Labneh, Cucumber, Coriander, Crispy Potatoes, Cheese Sauce and Jalapeño

 

Paccheri in Parmesan Wheel (V)
Locally Sourced Wild Mushrooms Ragout, Parmesan, Thyme

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© 2021 by Conrad Centennial Singapore

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