top of page

Fusion

Dinner Menu II

Appetizer

Alaskan Crab Rillettes
Espelette Chili Short Crust, Avocado, Yuzu Gel,
Dill Crème Fraiche, Baby Herbs

 

Soup
White Asparagus Velouté
Black Garlic Drizzle
 

Main Course

Patagonian Tooth Fish
Sautéed Chanterelle, Wild Rice Pilaf,
Orange Saffron Beurre Blanch, Wild Fennel
 

Dessert

Mille Feuille
Pate De Feuilletine, Raspberry Marmalade,
Chocolate Cremeux Cream Anglaise Vanilla Mascarpone,
Noisette Lactée Ice Cream


Coffee or Tea

  • Black Facebook Icon
  • Black Instagram Icon

© 2021 by Conrad Centennial Singapore

bottom of page